A few days ago, we—by "we" I mean my dear husband— left an eye burning on our stove. This caused the stove to shut-off. Awesome safety feature, right? However, after following all the troubleshooting instructions from the manual, we have not been able to get the stove to come back on. Since our service technicians don't work on weekends, I have had to dust off my crock pot and rice cooker and step my microwave game up.
I have managed to scramble eggs and make bacon in the microwave. I have boiled water for tea and even boiled my son's hot dogs in there. Full Disclosure: I boil his hot dogs in there everyday anyway. Don't judge me. The hot dogs are grass-fed and organic and…never mind, go ahead and judge me if that makes you feel good. I don't want to put you off or seem ungrateful as I am happy you are reading my blog. So yeah, hot dogs in the microwave.
For the first couple of days, I made the most obvious choice of seasoned chicken with vegetables in the crock pot and Basmati rice in the rice cooker. Then I found Pinterest. And my whole crock pot world opened up. I found recipes for crock pot meatballs, crock pot cookies, crock pot candy, and crock pot cake! There is a theme here. I don't have a crazy sweet-tooth, but I was surprised and impressed by what people are making with slow cookers.
Amidst all the recipes, I saw this image of zip locked bags filled with ingredients for crock pot dishes.
Source: mamaandbabylove.com via Michelle on Pinterest
This appealed to the part of me that enjoys organizing things as well as the part of me that enjoys not having to be in the kitchen. Don't get me wrong, I love the process of preparing food, but I seriously have to be in the mood to do it. So when I saw this pin of bags, I knew that I must have somehow been led to Pinterest by my happy-stay-at-hom-mom-but-reluctant-housewife guardian angel. And, to quote Sofia from The Color Purple (Because how am I supposed to ever not quote somebody from The Color Purple?), "I knowed there is a gawd."
Here are a few recipes (including lasagna, ribs and mac & cheese) that I will definitely be putting into heavy rotation, starting with oatmeal. Oatmeal. I'm going to buy a special little slow cooker just for this. To wake up in the mornings and not have to make breakfast? I'm verklempt...
Oatmeal
Source: frugalupstate.com via Morgan on Pinterest
Ribs
Source: mmmisformommy.com via Kaitlyn on Pinterest
Lasagna
Source: creatingthroughlife.blogspot.com via Cindy on Pinterest
Mac & Cheese
Source: whiskandaprayer.blogspot.com via Kristi on Pinterest
Enjoy!





















Those ribs look delish!!! Might be making that this weekend :)
Posted by: Bunny | January 24, 2012 at 03:30 PM
Those pictures look good! I may have to get me a new crock pot just for the heck of it. I love to cook!
Posted by: Bridget | January 24, 2012 at 05:02 PM
Oh great. Now I'm going to have to go start a whole slow cooker board on Pinterest. Let the time sucking begin!
Posted by: Leigh Ann | January 24, 2012 at 08:43 PM
@Bunny, I'd be in trouble if I put a rib in a crockpot with my husband around. He's the griller/smoker pro. But now, at least I know I don't have to wait on him to grill if I ever wanted to sneak and make them myself. lol
@Bridget, I just ordered a cute little 1.5qt crockpot on Amazon for my oatmeal. Yes, there's a crock pot movement happening here.
@ Leigh Ann, Pinterest and the time-sucking! Oy! I'll look for you over there and follow your board. :-)
Posted by: Quel | January 26, 2012 at 09:13 PM
About the ingredients filled zips, does it not go stale as the meat and veggies mix together?
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