Couldn't get this sandwich off my mind for nothin' yesterday. I'm picking up the ingredients tonight and will be counting down the hours to brunch Saturday morning. I have to eat it at brunch (breakfast and lunch) for two reasons:
- I get up on Saturday's around 10 a.m. so the meal has to last me half a day.
- This sandwich is too dayum rich and high in everything to count as one meal anyway.
Saturday Post-sandwich Update:
I had it today around 12:30 p.m. It was everything I thought it would be. I used romaine lettuce instead of butter lettuce, 'cause I will never in this lifetime pay $4 for fancy lettuce. On a somewhat related note, after I saw Spanglish the first time, I went straight to Crate and Barrel and bought a party-sized set of these beautiful stemless wineglasses like the one Adam Sandler filled with vodka in the "Conversation of Her Life" scene.
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